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Recovery Bar: cashew berry cacao

De Recovery Raw Bar bevat alles voor een optimaal herstel: 14 gram eiwitten, 5,4 gram collageen, 75 mg magnesium én 40 mg Vitamine C!

The proteins in the Recovery Bar mainly come from Whey protein. This complete protein is naturally rich in all essential amino acids, especially the BCAAs Leucine, Isoleucine, and Valine. This makes whey superior for muscle recovery after exercise.

Moreover, whey provides a creamy taste and texture, unlike all other protein powders.

Want to know more about the science behind Whey Protein? Scroll down.

The highest quality collagen from grass-fed cattle from the Swiss Alps!

In total, about 30% of your body protein is made of collagen peptides. You find it in your muscles and connective tissues such as skin, bones, joints, tendons and ligaments. In addition, your organs, intestinal wall and blood vessels also contain collagen.

Collagen is therefore an important part of almost your entire body - an essential ingredient for a Recovery bar!

Want to know more about the science behind Collagen Peptides? Scroll down.

Magnesium is involved in over 300 processes in our body. From muscle function and protein synthesis to your energy metabolism and electrolyte balance.

During busy workdays and intensive sports sessions, your body uses extra magnesium, especially if you've sweated a lot or been stressed. That's why we've added 475 mg of seawater extract, providing 75 mg of elemental magnesium and the most important electrolytes: sodium, potassium, calcium, and chloride.

Vitamin C boosts your immune system, an important element after a workout or a tough (work)day. Additionally, vitamin C is necessary for the absorption of Collagen in your body - thus ensuring a perfect synergy in this bar.

Our Vitamin C comes from an extract of the Acerola berry. This provides you with vitamin C in its natural form, combined with bioflavonoids that promote absorption.

Dates are the most complete sweetener: rich in fiber and the minerals potassium, calcium, magnesium, and iron. They even contain some protein and healthy fats.

Moreover, the caramel-like taste and soft fleshy texture of our organic dates are perfect for making raw bars.

Our organic cashews contain 22% protein, healthy fats, fiber, magnesium, and B vitamins for muscle recovery and stable energy levels.

The cashew nuts provide a delicious crunch and the cashew butter creates that creamy texture without added sugar.

Goji berries are one of the few fruits that are rich in protein and vitamin C, fibre, and antioxidants. In the bar, they add a delicious fruity flavour.

Cocoa is packed with antioxidants and is the plant-based product with the highest concentration of magnesium. Additionally, cocoa contains many healthy fats and is rich in proteins. Finally, cocoa contains a lot of theobromine, which creates that feel-good effect of cocoa.

This bitter crunch from cocoa nibs provides a delicious taste contrast in the bar.

Vanilla contains natural aromatic substances such as vanillin, which contribute to relaxation and a feeling of comfort.

The delicate, warm vanilla flavour rounds off the flavours of nuts, cocoa and fruit, and makes the bar softer and fuller in the mouth. Thanks to the intense, natural aroma, you taste more sweetness without the addition of extra sugar.

The soluble tapioca fibres naturally bind the protein and collagen powders together. They create the soft, toffee-like texture – an indispensable ingredient in a high-protein bar.

In addition, they add natural fibres to the bar, thus contributing to a long-lasting feeling of satiety.

RECOVER LIKE A PRO!
The Recovery Raw Bar contains everything you need for optimal recovery!

With 14 g protein, 5,4 g collagen, 75 mg magnesium, and 40 mg vitamin C, this bar is the perfect post-workout snack or way to recover from a hard day at work. Plus, with 10 grams of fibre, it's also perfect as a deliciously satisfying snack.

Ingredients that matter
With organic ingredients and easily absorbable supplements, this is the first real clean protein bar: functionalnutritious, rich in fiber and of course free from seed oils, and artificial additives.

The bar has a toffee-like texture and a nougat-like cashew flavor with vanilla, goji berries, and cacao nibs a delicious cheat flavor that's both functional and healthy!

Recovery bar held by snowboarder on snow piste with mountains in the background

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To ask? We have answers

Date paste, cashew paste, soluble tapioca fiber, whey protein powder,
collagen powder, cashews, goji berries, cacao nibs, magnesium (from seawater extract), acerola powder, bourbon vanilla extract.

May contain hard natural particles and traces of peanuts, nuts, gluten and sesame.

Voedingswaarden per 100 gr per bar (55 gr)

Energie

368 Kcal
1553 Kj
187 Kcal
791 Kj
Vetten 15.7 g 8.6 g
- waarvan verzadigd 4.1 g 2.2 g
Koolhydraten 44.9 g 24.7 g
- waarvan suikers 21.1 g 11.6 g
Vezels 18.2 g 10.0 g
Eiwitten  28.0 g 14.0 g
Zout 0.14 g 0.30 g
Magnesium 136 mg 75 mg (20% RI)
Vitamine C 72 mg 40 mg (50% RI)
Collageen 9.8 g 5.4 g


You can eat the Recovery bar every day, in principle. However, we recommend not eating more than 2 Recovery Bars per day.

With the dose of added whey, collagen, magnesium, and vitamin C, you are unlikely to experience a health risk, but (too) high intake can have a negative effect on your digestive system.

Furthermore, the bar is intended as a functional snack after a strenuous workout, a busy (work) day, or as a tasty, nutritious snack. With more than 2 Recovery bars per day, you'll naturally overshoot that goal a little bit :)

Store the bars in a cool, dry and dark place (e.g. in a cool cupboard or drawer).

The product has a best-before date (BBD), 9 months after the production date. This is for our quality control. After this date, use your nose and eyes to determine if the bar is still edible.

Citation

  • EFSA (2010) – Whey protein related health claims.
  • Tang et al. (2009) – Ingestion of whey hydrolysate, casein, or soy protein isolate: effects on mixed muscle protein synthesis at rest and following resistance exercise in young men.​
  • Pennings et al. (2011) – Whey protein stimulates postprandial muscle protein accretion more effectively than casein and casein hydrolysate in older men.​
  • Macnaughton et al. (2025) – Whey Protein Supplementation Combined with Exercise on Muscle Protein Synthesis and Performance.​
  • Yano et al. (2024) – Absorption of bioactive peptides following collagen hydrolysate ingestion and their effects on human skin and joint tissues.
  • Rousselot/Darling Ingredients (2020) – The bioavailability of Peptan collagen peptides.​
  • Darwin Nutrition (2025) – Collagen: benefits, dosage, contraindications.​
  • Wellbeing Nutrition (2025) – How Collagen Peptides Boost Joint Health Naturally.​
  • Choi et al. (2022) – Identification of a highly stable bioactive 3‑hydroxyproline‑containing tripeptide from collagen and its effects on skin cells.​
  • Shan Lu et al. (2023) – The effect of oral supplements containing collagen peptides on skin aging parameters in humans.
  • Zdzieblik et al. (2021) – The effects of collagen peptide supplementation on body composition, collagen synthesis and joint health in active adults.​
  • Paul Janzen et al. (2025) – The Effects of Type I Collagen Hydrolysate Supplementation on Joint Pain and Function.​
  • Alexander Dakhovnik (2025) – A collagen amino acid composition supplementation improves extracellular matrix homeostasis and reduces aging markers.​
  • Luana Dias Campos et al. (2024) – Collagen supplementation in skin and orthopedic diseases: mechanisms and clinical outcomes.​

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